Wedding Catering
We work with you to develop menus for each day that you’re here.
We have a fully staffed professional catering team — chefs, dining liaison, and wait staff — everything you need for your destination wedding experience!
You have the ability to fully customize your menu. Fine dining. Casual fare. Outdoor BBQs. Formal brunches. Hors d’oeuvres. S’mores. You choose what you want for your guests!
Our catering prices range from $150 - $220 per person for five meals spanning the weekend, from your Friday night welcome dinner to Sunday farewell brunch, including main reception dinner and hors d’oeuvres. You and your guests will have the full rounded personalized experience with a diverse menu.
Sample Menus
Cook-Outs & BBQs
6oz Hamburgers
Veggie Burgers or Portabello Mushrooms
6oz Chicken Breasts
Grilled Italian Sausage w/ Peppers and Onions
Apple Cider Cole Slaw
Brown Sugar Baked Beans & Bacon
Mac ’n Cheese
Pesto Pasta Salad w/ Mozzarella and Cherry Tomatoes
Chocolate Fudge Brownies
Mexican Fiesta
Grilled Achiote Chicken
Shredded Beef
Cilantro Lime Rice
Beans
Guacamole
Salsa
Roasted Peppers and Onions
Queso
Pickled Jalapenos
Continental Breakfast
Your choice of Cereal
Granola w/ Yogurt
Hot Oatmeal w/ Toppings
Fresh Seasonal Fruit
Assorted Breads and English Muffins
Syrup/Jams/Jellies
Muffins
Yogurts
Coffee Station
High-End Breakfast
Applewood Smoked Bacon
Home Fries with Onions and Peppers
Quiche
Breakfast Scramble With Italian Sausage
Fresh Berries and Cream
Assorted Bagels, bread, and English Muffins
Local Syrup/Jams/Jellies
Hashbrown Haystacks
Coffee Station
Picnic Lunch
Sliced Smoked Turkey and Honey Baked Ham
Vermont Cheddar, Smoked Gouda and Swiss Cheese
White, Wheat, Ciabatta, Rye and Assorted Wraps
Marinated Cucumber Salad
Pesto Pasta Salad with Mozzarella and Cherry Tomatoes
Apple Cider Coleslaw
Lettuce, Tomato, and Red Onion Platter
Iced Tea, Lemonade, and Water
Ketchup, Mayonnaise, Sriracha and Mustard
Hors D’oeuvres
Caprese Skewers
Bacon-Wrapped Asparagus
Mac and Cheese Bites
Bruschetta
Antipasto Table
Spicy Meatballs
Fruit Skewers
Pretzel Bites
Apple Slices w/Brie
Casual Dining
Maple and Garlic Broiled Salmon
Lemon Butter Chicken
Grilled Marinated Flank Steak
Mixed Green Salad w/ Goat Cheese and Toasted Walnuts
Roasted Sweet Potatoes
Broccoli w/ Almonds and Cranberries
Roasted Fingerling Potatoes
Fine Dining
Filet Mignon
Blackberry Chipotle Baked Salmon
Chicken w/ garlic, sundried tomato and parmesan
Mushroom Risotto
Kale Salad w/ Cranberries & Goat Cheese
Garlic and Rosemary Roasted Fingerling Potatoes
Grilled Asparagus
Farewell Brunch
Bacon
Sausage
Scrambled Eggs
Hashbrowns
Assorted Bagels
Granola w/ Strawberry Yogurt
Fresh Seasonal Fruit
Coffee Station
Luxurious Brunch
Assorted Bagels
Lox
Cream Cheese
Sliced Red Onion, Avocado, radishes and cucmber
Capers
Arugula and Pickled Asparagus
Bloody Mary Bar
Seasonal Fruit
Drinks
You are free to bring alcohol, beer, wine, & spirits
You can have a bartender, beer canoe, wine table
The Adirondacks vibrant craft beer community makes for a fun excursion
Late Night Snacks
Popcorn and Candy Bar
Donuts and Apple Cider
Luxurious S’mores Station
Pizza
Food Allergies
Our experienced chefs and catering team can accommodate your guest’s special dietary needs: gluten-free, lactose-free, nut-free, vegetarian, or vegan.
Outside Catering
We think you’ll love our catering options and find our pricing competitive. We also partner with outside vendors at your request.
